East Village
Hours & Location
170 2nd Ave,
New York, NY 10003
Monday: 4:00pm - 12:00am
Tuesday: 4:00pm - 12:00am
Wednesday: 4:00pm - 12:00am
Thursday: 4:00pm - 12:00am
Friday: 4:00pm - 1:00am
Saturday: 4:00pm - 1:00am
Sunday: 4:00pm - 12:00am
Evening Happy Hour Specials
Ask about our specials!
**No reservations. First come, first serve**
Menus
Happy Hour
$10 glass from our selection - open to 6:00pm
Late Night Happy Hour
25% off on any bottle of wine - 10:00pm to close
Charcuteries
3 for $35-
Saucisson À L’ail
Garlic Sausage Plate with Pickles
$12
-
Saucisson Sec
Dry Sausage Plate with Pickles & Mustard
$14
-
Pâté Porc, Canard et Figue
Pork & Duck Paté Served with Pickles
$14
-
Mousse De Foie De Volaille
Chicken Liver Mousse served with Toast
$14
-
Rillette De Porc
Shredded Pork Served with Pickles & Mustard
$14
-
Chiffonnade De Jambon
Country Style Ham, Pickles & Mustard
$14
Fromages
-
1st Combo
Chèvre aux Herbes, Camembert, Ossau Iraty
$28
-
2nd Combo
Cantal, Fourme d'Ambert, Raclette
$28
-
3rd Combo
Chabichou, Vacherousse, Brebitruffe
$28
Combo
-
3 Fromages
$28
-
3 Charcuteries
$32
-
3 Cheeses & 3 Charcuterie
$55
Desserts
-
Molten Chocolate Cake
Warm Chocolate Lava Cake with Caramel Whipped Cream
$12
-
Tarte Tatin
Upside Down Apple Pie, Crème Fraîche
$12
-
Peacan Pie
Peacan with Maple Syrup
$12
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Les Classiques Bistro
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Olives
Marinated Mixed Olives, Herbes de Provences
$9
-
Artichauts à L’Huile D’Olive
Artichoke Hearts with Herbs & Olive Oil
$12
-
Salade de Betteraves
Beets Salad, Pickled Onions and Dried Cramberries
$17
-
Endives au Bleu
Endive Salad with Blue Cheese, Walnuts and Pears
$17
-
Escargots
Garlic & Parsley Butter
$15
-
Soupe à l’Oignon
French Onion Soup with Gratinated Gruyère
$16
-
Ratatouille
Provencal Vegetable Stew
$16
-
Tartine Brie
Melted Brie & Honey
$17
-
Tarte Flambée Aux Champignons
Alsatian Pizza, Crème Fraîche, Mushrooms
$21
-
Fougasse aux Légumes
Ratatouille & Goat Cheese
$18
-
Fougasse aux Poulet
Chicken Breast, Avocado, Tomatoes, Aioli Mayo
$19
-
Croque Monsieur/Madame
Jambon de Paris, Gruyere, Garlic Parmesan Béchamel
$20
$22
-
Shrimp Méditerranéennes
Seared Shrimp with Anis, Garlic, Tomatoes
$16
-
Boeuf Bourguignon
Beef Stew Slowly Cooked in Red Wine, Potatoes, Carrots, Bacon and Pearl Onions
$23
-
Cocotte du Jour
Change Daily
$20